Vivaha Bhojanambu

Food is good. Really easy of stomach. No much spicy. The service person Seenu did an excellent job. He was quick with service and was very good with his communication skills. Appreciate everything that he serviced us. A good place to visit with family

Just beside the highway flyover at the entry of Anantapur on the right side when coming from Bengaluru towards Hyderabad. One has to traverse a considerable length of the highway to access the service road on which the restaurant is located. Vast parking and nice ambience. We had veg thali that was named " vivaha bhojanam thali". It was good but can't say value for money(329 rupees per person). Typical Andhra thali with loads of rice. Service was polite and quick.Washrooms are clean. I noticed many customers patronizing non veg items, may be the hotel caters tasty non veg food. Can't say will not go again.

Avoid. Try other restaurants nearby. Worst service, careless staff. Need multiple reminders to serve the order. There were too many staff running around, but nobody has any clue on what to do. Everyone asks someone else to do the stuff. Average food - one could get better food in normal Udupi veg restaurants. But, Very costly. The meals cost 300+ per person and has only the normal, common items found in any usual veg restaurants. Nothing special. Taste wise and quality wise its nothing outstanding. In the meals, only hot item was rice. Everything else was cold. And they took 20 minutes and 4 reminders to serve it. For second serving of rice, it took 10 minutes wait and asking 3 person. When we are paying such premium price, we would expect great food, variety in items served, good service and good ambience. Sadly this restaurant had none of these. Even the hand wash area and washrooms were very congested and inadequate to handle the crowd that gets in.

One of the best Andhra cuisine in AP. We had absolute delight eating our lunch here while we were driving back to Bangalore. The hospitality was very good.

Vivaha Bhojanambu, located on the highway in Anantapur, offers a decent dining experience with a variety of traditional dishes. The food was good, though not exceptional, and while nothing particularly stood out, it was still enjoyable. The ambiance was fine, and the service was satisfactory. If you're looking for a place to have a meal on the go, this restaurant is a decent choice. With slight improvements, it could be even better.

Hotels ambience was good. That was the only thing good i can say about this. I visited with my friends and we stuck a purely veg menu. We ordered the following - 1. Paneer Tikka 2. Paneer Stick 3. Onion rings 4. Pulka with Methi Paneer curry 5. Avakay Pulao 6. Brinjal pulao All of these above items were horrible without taste. The serving was poor with unnecessary attitude. Overall experience was very bad. I liked the branch at tirupati. I dont know why Anantapur branch is so bad. I leave detailed reviews at each place i dine at. This is the least i have ever given. I was sorry to dine here. I'll avoid in the future I posted the bill also. The price for this food is pathetic

Went for a lunch with family while returning to Bangalore from Srisailam and was not very pleased with the food or the service. Have to ask them 3-4 times just to get a glass of water. Food is average while I ordered a paneer starter which was good and veg biryani and egg biryani were very average.

Visited during dinner time. Food taste is very good but need to work on table serivice which is very slow. You will definitely enjoy authentic food which nice theme. Ambience is fine but same song/music running in loop all the time. Location wise excellent on highway and not of the city traffic. Must visit and enjoy the taste.